1
This is for my foodie friends. In case you thought lettuce was only for salads, here I’m cooking it in some butter with an onion. Then I add some mushrooms, chicken, fresh tomatoes, and some other things– not sure yet. Lettuce is also great in soups, or you can grill it and serve it with blue cheese.
2
We didn’t feel like cooking last night, and besides, we didn’t have any food in the house, so we decided to order some take-out salads from our wonderful local pizzeria. They were all very good, but my favorite was a chicken salad with carrots, tomatoes, peppers, lettuce, and some pieces of fried bread.
3
Brunch Sunday afternoon at a restaurant in the East Village, called Timna. We had lots of different sharing plates. I loved everything, especially this dish called shakshuka, which is North African, and it’s basically eggs in a tomato sauce, but the mixture of herbs and spices makes it taste great. And the bread we had to dip in the sauce was wonderful, too. Go there. Soon.
4
OK guys, this is it! Our Thanksgiving dinner – which we had at 6:30 last night. All the usual things: turkey with cranberry sauce, mashed potatoes, sweet potatoes, lots of vegetables, and more…and more…
Mom said, “Why not go to a restaurant this year – maybe have seafood?”, but I said, “No, I want it homemade and traditional” – so she did it. Thanks, Mom. I now need to spend a few hours on the sofa
before I even think about going to bed. So how was yours?
before I even think about going to bed. So how was yours?
沒有留言 :
張貼留言